A sample from Ysaurella. I enjoy Christmas in general (not as much as Halloween, though!), so it comes as a surprise to me that I’ve not tried all that many teas which attempt to capture the spirit, or essence, of Christmas. I can think of one or two, but none that spring to mind as readily as this one! Finally, thanks to Ysaurella, I have the chance to try it.
I chose a cool autumn day for my first tasting — I’m just too impatient to wait for December, or Christmas itself. I gave 1 tsp of leaf 3.5 minutes in boiling water. I made no additions to my first cup, but I think milk would work here. The base tea and flavouring seem robust enough to carry that.
The main flavour I can detect is clove, followed by orange/mandarin, and then cinnamon. The base tea is pleasantly malty, and adds a delicate sweetness that really seems to help enhance the almost savoury flavours. It’s quite a heavy-tasting tea, and the aftertaste lingers long on the palate like a slow-fading memory of Christmases past. There’s a very slight dryness, but I’ve come to expect that from spice teas in general.
This one does capture the scents and flavours of a traditional Christmas well enough for me. Christmas isn’t always a happy time of year for me, though, so some of that is very bittersweet. This would be the perfect cosy tea for a cold winter day, though. It’s a spot-on evocation of winter, and traditional happy family Christmases.