33 Tasting Notes

80
drank Peppermint by Adagio Teas
33 tasting notes

This is my “I ate too much” tea. Don’t smell the dry leaves too deeply, it’s eye-wateringly strong. Really really minty, pretty straightforward as far as peppermint tea goes, nothing added or artificial, just dried mint leaves.

Flavors: Peppermint

Preparation
Boiling 5 min, 0 sec 2 tsp 12 OZ / 354 ML

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88
drank White Peony by DAVIDsTEA
33 tasting notes

The dry leaves smell very sweet, tastes mellow and floral with a hint of natural sweetness. Very delicate and light.

Flavors: Flowers

Preparation
185 °F / 85 °C 3 min, 30 sec 2 tsp 12 OZ / 354 ML

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95
drank Peach Oolong by Adagio Teas
33 tasting notes

The dry leaves smell very distinctly peachy. Tastes fragrant and fruity but doesn’t overpower the natural flavor of the oolong leaves. Used a little bit of turbinado sugar which really brought out the floral notes. Steeped a second time, just as good.

Flavors: Flowers, Peach

Preparation
195 °F / 90 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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