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“Not sure what “flavour” this kombucha is supposed to be, but it was actually pretty good. Lao Kombucha, here in Montreal, has a kombucha made with white tea that’s reaalllyyyy light and fresh and...” Read full tasting note
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Not sure what “flavour” this kombucha is supposed to be, but it was actually pretty good. Lao Kombucha, here in Montreal, has a kombucha made with white tea that’s reaalllyyyy light and fresh and this gave me similar vibes to that – quite delicate for a kombucha with crispness and also a playful fruity sweet acidity. Ingredients list kiwi juice, and that makes sense to me. I wouldn’t blindly ever identify this as kiwi but it does have that sort of “hard to categorize” fruity taste that kiwis do. Not a stonefruit, or a berry, or a drupe…
Anyway, it was good!
