Rolled Black Tea

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Cocoa, Eucalyptus, Hay, Honey, Malt, Sage, Smooth, Spices, Sweet, Toasty, Woody, Yams, Brown Sugar, Green Beans, Mineral, Tangy, Wood, Roasty
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Courtney
Average preparation
205 °F / 96 °C 4 min, 30 sec 4 g 10 oz / 307 ml

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7 Tasting Notes View all

  • “Sipdown! An easy tea to drink – and a forgiving one. This one doesn’t bite if you accidentally steep it for +10 minutes (whoops). It makes me want chocolate. Second steep has a prevalent...” Read full tasting note
    80
  • “A sipdown! (M: 1, Y: 1) Sipdown prompt January 1 – Happy New Year – Drink a tea you’d love to have all year! Happy New Year! Oh dear. I finished this lovely, yet simple tea? I am sad, you know?...” Read full tasting note
    80
  • “This was a pretty good black tea that resembles some Chinese blacks I’ve had. Sweet malt and caramel aroma that carries over to the flavor of the tea. Full bodied, pleasantly malty with a hint of...” Read full tasting note
    80
  • “This tea is really smooth, with hints of creaminess and sweetness. Almost like it’s been prepared with light amounts of milk and sugar, but it hasn’t been. I’ve been really impressed with these...” Read full tasting note

From Georgian Tea 1847

Hand-picked from organic Guria plantations, processed according to the standards of the Georgian Organic Tea Producers Association. A good option for evening tea, contains little caffeine and does not become bitter, even if it is overbrewed.

5g/250 mL
95° C
5 minutes

Place of Origin

Guria Region, Georgia

Altitude

100-150 m

Tasting notes

Silky, delicate aroma with notes of honey, waxed wood and spices

Health benefits

Improves immune system, Antibacterial properties, Lowers blood pressure

About Georgian Tea 1847 View company

Company description not available.

7 Tasting Notes

80
1445 tasting notes

Sipdown!

An easy tea to drink – and a forgiving one. This one doesn’t bite if you accidentally steep it for +10 minutes (whoops). It makes me want chocolate.

Second steep has a prevalent woody/eucalyptus component today. It’s a refreshing note to end on.

Flavors: Cocoa, Eucalyptus, Hay, Honey, Malt, Sage, Smooth, Spices, Sweet, Toasty, Woody, Yams

Preparation
205 °F / 96 °C 3 min, 30 sec

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80
1941 tasting notes

A sipdown! (M: 1, Y: 1)
Sipdown prompt January 1 – Happy New Year – Drink a tea you’d love to have all year! Happy New Year!

Oh dear. I finished this lovely, yet simple tea? I am sad, you know? First of all, I am not able to contact (they don’t read my WhatsApp messages) nor check company website. Secondly, it is lovely tea and it was great in price/quality ratio. I paid 5 GEL = 1.86 USD for 25 grams of this tea. Cheap! Thirdly, I just hope they are doing well and if once I get to Georgia, I want to visit their teahouse, which seems it is still working.

Anyway, to the tea. Well, it is a bit past its prime, but truth to be said; my storage wasn’t so good. I have opened the plastic bag it was in, thinking I will finish it quickly, but I let all the air and humidity affect the tea for long time. I wanted to move it into some airtight container, but never did (sad face).

But notes of sweet malts and sweet potatoes are still present; just with shorter mouthfeel.

Preparation
205 °F / 96 °C 5 min, 0 sec 5 g 10 OZ / 300 ML

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80
676 tasting notes

This was a pretty good black tea that resembles some Chinese blacks I’ve had. Sweet malt and caramel aroma that carries over to the flavor of the tea. Full bodied, pleasantly malty with a hint of yam and a little cocoa as it cools. When cold brewed it’s more subdued and tastes of dried prunes.

Flavors: Cocoa, Malt, Yams

Preparation
2 g 10 OZ / 295 ML
Martin Bednář

Again, I am happy to read it’s fine, but… what is yam?

LuckyMe

Yams are sweet potatoes, usually orange on the inside.

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1368 tasting notes

This tea is really smooth, with hints of creaminess and sweetness. Almost like it’s been prepared with light amounts of milk and sugar, but it hasn’t been. I’ve been really impressed with these Georgian teas and would order more for sure!

Preparation
200 °F / 93 °C 5 min, 0 sec 4 tsp 11 OZ / 340 ML
Cameron B.

I’m sad that I didn’t take part in the group order! :(

Martin Bednář

Cameron, if you want to, I have some tea extra, so I can share with you. I am not sure which ones right now, but HMU and I will try my best doing a swap (but I think in February at earliest).

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78
1604 tasting notes

2022 harvest

I find the description of this tea to be spot on: “Silky, delicate aroma with notes of honey, waxed wood and spices.” And some of that hay Michelle mentioned. It’s clean, sweet and mellow, not at all intense. Steep the first cup for 4 minutes – longer than my usual 3 for black teas – and the second for howeverlong. The second cup can sometimes have a little bit of green bean taste but it’s not out of place for me. Very easy to drink! And a good work tea but I don’t feel much caffeine…

Lipton-drinking coworker said this was really good without his usual creamer and sugar additons :)

Flavors: Brown Sugar, Green Beans, Hay, Honey, Mineral, Sage, Smooth, Spices, Sweet, Tangy, Wood

Preparation
4 min, 0 sec 3 g 10 OZ / 300 ML
Martin Bednář

Lovely! Both notes. I am so glad!

derk

Yes, thank you so much for organizing the buy. Georgia is making some very good tea to excellent teas!

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460 tasting notes

I’m impressed with this unassuming tea that appears non-descript but brews up smooth and flavorful. There’s a roasty hay note to start and a honey finish on this first steep that disappeared quickly. The second steep was a bit weak, so I extended for another 5 minutes and that brought out the muted toasty notes and the honey finish. I’ll enjoy the rest of this small bag and will try to coax more flavor in an extra steep each time.

Flavors: Hay, Honey, Roasty, Toasty

Martin Bednář

For the price it seems amazingly complex :)
I am glad to hear it is good one!

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