Butterscotch from Art of Tea

Butterscotch

Tea type
White Tea
Ingredients
Cinnamon, Flavors, Marigold, Pink Peppercorn, White Tea
Flavors
Butter, Butterscotch, Cinnamon, Cotton Candy, Popcorn, Sweet, Caramel, Coconut, Creamy, Vegetal
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
185 °F / 85 °C 2 min, 45 sec 2 g 10 oz / 295 ml

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12 Tasting Notes View all

  • “This one is nagging me! It tastes like something VERY familiar yet I can’t place it and no its not butterscotch candies lol – its something else. Aruggggg I will figure it out and update. Well if...” Read full tasting note
  • “Backlog: Thank you Azzrian for sending me some of this tea. I liked it, but it was still a bit disappointing to me. I didn’t taste butterscotch. I tasted white tea, cinnamon and pepper. I like...” Read full tasting note
    63
  • “With sugar: Very pale color. I really like the aroma, but the taste isn’t quite as compelling. It is nearly all butterscotch; the tea flavor gets a bit lost, though it does poke through. The...” Read full tasting note
    86
  • “I purchased this tea as part of a holiday sampler from Art of Tea. I LOVE THIS TEA! I will be purchasing more when my sample is gone. The taste is just like the comforting butterscotch candies my...” Read full tasting note
    100

From Art of Tea

One of the world’s most beloved confections has found its way into your teacup. Embrace the buttery warmth of this golden hued white tea infusion as it dances on your palette and illuminates your soul.

Water Temperature: 175-185 F degrees
Caffeine Content: Medium
Steep Time: 1-3 minutes
Suggested Serving Size: 1 Tbsp/8oz
Ingredients: Organic White Tea, Organic Cinnamon, Organic Pink Peppercorn, Organic Marigolds, Natural Flavors
Origin: Art of Tea Blend

About Art of Tea View company

Art of Tea is a tea importer and wholesaler based in Los Angeles, California. We hand blend and custom craft the world’s finest organic teas and botanicals. Our teas are carefully selected directly from growers, each one offering a unique story.

12 Tasting Notes

81
Recommended
218 tasting notes

TTBC2 #16

I generally prefer my white teas to be fruit flavored rather than dessert-candy-creamy flavored, but this blend is pulled off real nicely.

I have noticed that if I like the look of a blend’s dry leaf, I usually like the steep it makes. So was with this one. Adorable little peppercorns among beautiful, intact white tea leaves. And gorgeous-smelling. Just like butterscotch. And I am not even a great fan of buttercotch, but this tea smelled heavenly.

It turned out to be delicious as well. Strong buttescotch, caramel and cream notes that nevertheless did not overwhelm the delicate nature of white tea. What’s not to love? A very well done dessert white blend!
Preparation
190 °F / 87 °C 2 min, 15 sec 1 tsp 8 OZ / 236 ML
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