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“I felt like celebrating with Rijje today. And for that we need a good old favourite that, to my surprise, it’s been quite a while since I’ve had. If it’s been so long since I’ve had it, HOW COME...” Read full tasting note
“Sorry I haven’t been posting lately; I have finally reached that stage in my tea life where I am drinking tea but don’t have much of a desire to write about it. Mostly it’s not new tea, for one....” Read full tasting note
“I found a little bit of this leftover in a random HOME stash and had it cold brewed in my Steep & Go! Apparently I was NOT using the Steep & Go properly so NOW I am having much more luck...” Read full tasting note
“This is the 3rd tea I got from Angrboda and I think this might be my favorite of the three. The steeping instructions recommended 8 minutes in boiling water, but I’m a bit leery of using boiling...” Read full tasting note
Very tasty Oolong tea with raspberry taste. Great flavour. Infuse for 8 minutes and boiling water.
This one is so good! The oolong base is not too oolong-y, neither super green and floral nor especially dark and roasty, and the raspberry is just right, almost like my dear lamented Haru Poro Poro from Lupicia. It is a little syrupy (though never artificial), but that’s no bad thing in my book—a good raspberry syrup is one of life’s great joys, IMO. I’ve prepared this a bunch of different ways, both hot and cold, but I think it’s at its very best cold-steeped and iced. I only wish this one was easier to get ahold of here in the States, since I don’t think I’ll make it back to Denmark any time in the foreseeable future.
I’m sorry you had a terrible tea day. Hopefully tomorrow is better!
Oh no, wishing you better tea days to come!
❤
oh my gosh! Sad sad tea day.