14 Tasting Notes
Recommended
When I opened the pouch, the dried leaves hit me with the smell of grilled vegetables and sweet pastries. I brewed western style and was quite pleased with the result. This tea has notes of grilled zucchini and umami with a slight hint of apple in the aftertaste. It left me feeling like I had just eaten a satisfying summer meal.
Flavors: Apple, Umami, Zucchini
Recommended
This tea has a savory smokiness and a slight sweetness to it, along with a hint of citrus after I swallow. It took many steeps for the leaves in the tightly compressed coin to fully expand. Overall, nice tea.
Flavors: Citrus, Smoke, Sweet
Preparation
5 g
3 OZ / 100 ML
Recommended
I had the spring version. Steeps 1-2 tasted like butter and spinach. Intensely sweet & floral on later steeps with some sour apple notes, and a lingering floral aftertaste. The tea was very thick in later steeps.
Preparation
Boiling
0 min, 30 sec
3 g
3 OZ / 100 ML