Tasted during one of the Gloral Japanese Tea Association courses. The dry leaf is long, dark green, and glossy. It is herbaceous with a surrounding tone of summer florals. After brewing the leaves retain the herby note with a pronounced umami and floral tones. There is a slight astringency but nothing to crinkle the nose at. The flavor is slight grassy with some unique vegetal notes and a lovely umami. The mouthfeel is smooth.
Profile
Bio
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Cupboard updated: 7/27/2023
Tea Profile:
Allergies: Almonds and Dairy.
I’m a purist but I will try a flavored as long as it doesn’t have artificial flavors.
I will drink any type and love to taste whatever I can get my hands on.
(Purple is not a type of tea it is a cultivar known as TRFK 306/1)
Location
Minnesota
