June w2t club. Did you know I haven’t tried grandpa style brewing until now? Was excited to try something from my first tea subscription and was caught without my teaware. Well I enjoyed it. Real barny. Bit smoky too. Ya know, I have a very specific scene in mind with this tea. Hot summer evening, barnyard, animals laying about, active campfire nearby. Rainstorm plows through suddenly, animals get wet, fire extinguished, and it’s coooool. Anyhow, we’ll see how it’s like next time with gong fu brewing, especially once it settles some more.
Boiling
8 min or more
1 g
14 OZ / 414 ML
Good description :)