This turned out to be a really happy accident. Our friends at Oliver Pluff mislabeled or mis-filled and I ended up with Cacao Mint instead of just plain Cacao. (And here’s a shout-out to the Oliver Pluff order fulfillment folks, who cheerfully corrected the error when I reported it).

However…this is probably the best chocolate-mint blend I’ve enjoyed over the years, steeped long and strong. The cacao is the real thing—rich and thick, with enough mint to add a little zing without overshadowing the chocolate. Some with a little milk last night was pretty close to a liquid Andes mint.

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Steepster “geezer;” tea barbarian who has no systematic method for storage, preparation, classification, or rating; lover of strong unleaded builders’ tea. Never quite grew up—I cut and glue, play with Legos, design kids’ curriculum, and play with fifth graders every Sunday.

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Southwest Missouri

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