Utopia Tea

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Recent Tasting Notes

85

Tea #1 from Another TTB
Wowzah! This one scared me at first. It was slightly bitter but as it cools it is a completely different tea. I made it into. Latte after! The cookieness comes through as it sits! The almond is just right! Sign me up! This was a perfect cup after my dinner to put me to sleep. It’s odd. Lately highly caffeinated tea have put me out! Odd. Maybe caffeine has no affect on me anymore… Hmm! Anyways, this tea…. I NEED more! I MUST HAVE MORE!

Preparation
212 °F / 100 °C 4 min, 0 sec
TastyBrew

I’m hooked on this one too :-)

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Tea #7 from Another TTB

Funny, I was just about to compare this to Brioche when I read Tasty Brew’s note below. The thing is, TastyBrew, Im not a big almond/nut tea connoisseur so its easy, in my case, to lump all the teas of that type together;)

But, I was going to say, as far as nutty teas go, this is one of the better ones I’ve had. This is why I was going to compare it to Brioche, or at least say that those who like that one would surely like this one too. However, while I recognize the quality of both of these teas, they aren’t for me.

This one smells amazing though. I would say it smells better than Brioche. But the flavor is like a plain nutty unsweetened pastry. Im leaving this unrated because I would definitely recommend this tea to others, but Im not drinking it again myself.

Preparation
200 °F / 93 °C 3 min, 0 sec

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60

I tried this at a friends place recently. I am not sure how I feel about it it was like one of those chocolate fruit bars that no one likes. I think I have seen this same tea by another company as well maybe.

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4

COUGH MEDICINE!!! ACK. Dumped the cup and literally spit out what was in my mouth.

Utopia teas are super hit or miss for me. I love roasted almond cookie. Love it! But some of the others are seriously, not for me in a crazy way.

Fjellrev

Geez, it’s not your day for tea!

ifjuly

i knew i wouldn’t like this one hot (i really hate apple in tea almost always) so i tried it cold steeped, and it tasted like subtle, complex cider in a good way. in case you, uh, have any more to deal with. (:

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7
drank Assam CTC by Utopia Tea
2145 tasting notes

This came as a sample with my Utopia order awhile back and I decided to pull it out today because I could really use the caffeine. I was up until 4am and then only managed 4 hours of sleep before my toddler woke me up for breakfast. I’ll have to look for something else to drink though, I dumped this one out, it was very astringent. No amount of water or sugar made it drinkable.

Preparation
205 °F / 96 °C 3 min, 0 sec
tea-sipper

I’d try a one minute steep for this one – tiny leaves!

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This was a freebie Utopia sent me, forgot to cupboard it here, whoops. After so many unsuccessful apple teas I decided to straightaway only try this cold steeped, and I must say it’s really good that way, and perfect for the season—it’s like light, subtle cider, but with more going on, a warmth and fig-jamminess that’s great. Thirst-quenching and tasty. Even so I’m not sure I’ll try what’s left hot…you know me.

Preparation
Iced

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40

Tea #6 from Another Traveling Tea Box

This one I was trying purely on the name since I didn’t get much of any sort of smell from the bag that I’d associate with the named tea. Mostly I was getting scents from other teas from the box, so I hope this didn’t get contaminated.

Brewed this had a cinnamon-y smell with a vaguely cookie/bakey kinda hint tossed in there? It was kinda hard to tell scent wise even though I practically inhaled the tea through my nose. (please note I don’t recommend doing this. Lol!)

Taste wise I get cinnamon and something kinda almond/nutty but it doesn’t really taste like much else sadly. I kinda get a decent black tea under everything else. But for me it was pretty unremarkable and blah. Maybe trying with 2 tsp or 2 1/2tsp might give it more ‘oomph’, but I’ll leave that for someone else to try.

Preparation
Boiling 3 min, 0 sec

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This smells better than it tastes, but it’s not bad. I think it definitely needs milk of some kind to highlight the chocolate and nut and toffee crunch flavor.

Preparation
205 °F / 96 °C 4 min, 0 sec

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75

This tea isn’t one I would have normally purchased for myself since I’m not a huge fan of toffee, but I received a free ounce of it with my last order. It also has the dubious distinction of currently being the oldest tea I own and seeing that it is only about 4 months old that means I’ve made some real progress drinking down my stash.

Flavor-wise the brewed tea is sweeter than I prefer, but I think it would rock as a latte so I’ll have to try that next. You can definitely taste the caramelized but not quite burnt taste of the toffee, the nuttiness of the hazelnut, and the chocolate; although, I wish the chocolate stood out just a little bit more.

My biggest complaint about this tea is the oily residue it leaves over everything. I had to scrub my ingenuiTEA and cup twice before I was sure it was clean.

Preparation
Boiling 3 min, 0 sec

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drank Rooibos Root Beer by Utopia Tea
612 tasting notes

I thought it would be fun to do a side-by-side, haven’t done one of those in a long time (and I had my alphabetized “control group-standard” tea cups out anyway). And I’m wired from all the pu erh (Yowza! Definitely a “one serving resteeped all morning’ll do ya” thing) so no-cafs are the only option. So here we go. This versus Butiki Root Beer Float Honeybush, as Stacy was kind enough to give me a sample with my last order. It’s not entirely a fair comparison in that Utopia’s is rooibos and Butiki’s is honeybush (a less distracting base, I find), and Butiki’s is meant to be a float and Utopia’s is simply labeled root beer. But! I will just try to keep those factors in mind.

Dry, Utopia has a much stronger root beer, barky/rooty-soda (think birch beer, sarsaparilla, sassafras)-type smell. Steeping, it’s spicier smelling upfront too, though that dwindles the longer it steeps. Even though it doesn’t aim to be like a float, it has a lot of vanilla, as root beer tends to anyway. Butiki’s steeping aroma, while more subdued, has a specific black pepper-y note I dig though.

Onto the taste! Since I’m guessing Butiki’s is going to be subtler, I’ll start with that one. It tastes good and smells even better. It is surprisingly a bit thick on the tongue for a no-caf, which I like. After a couple sips I added a little sugar as recommended (I just about always find the precise recommendations for Butiki’s teas dead-on helpful, so I always follow them). That brings out the soda quality more, somehow making it taste a little fizzy. The creamy float quality comes in at the end of the sip; it’s subtle, but the vanilla is a delicious one. As it cools, it gets much creamier and is really yummy.

Utopia’s is a lot stronger and spicier, still surprisingly thick and a tad creamy, and sweeter in a chemical-y way. It has a hard to describe aftertaste, first chemical-y and a little unwelcome but eventually seguing into licorice root sweetness. I have to say I’m really impressed with how little I taste the rooibos (I don’t mind rooibos really, but I’ve noticed it can be hard to tamp down enough to keep from distracting from intended flavorings…it’s a very distinct thing that, once you notice is hard to ignore). The spiciness and strength of Utopia’s evokes the aforementioned more unusual rooty beers, stuff like sassafras and sarsaparilla.

I’m not terribly surprised at the results here—Butiki’s being softer, subtler, but delicious; Utopia’s being sharper, very bold and kind of spicy if a little chemical—but am pleased to learn I like both and would drink either or both again happily. Good to know as it saves me some sugar, as I’m unwilling to drink diet root beer. (:

Preparation
205 °F / 96 °C 5 min, 0 sec

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87

I love this iced on its own or mixed with toasted nut oolong from teavana.

Preparation
6 min, 0 sec

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54

Tea #37 from Another Traveling Tea Box

This looks almost exactly like (ATR’s) Brioche! Not quite the same taste (or concept, really).

There’s definitely a roasty cookie element, and strong almond flavor. There’s some astringency to the base, and very mild bitterness until it cools. I find myself preferring Georgia Tea Co. Almond Cookie and California Tea House’s Almond Butter.

I’d take Brioche before any of them, though.

Preparation
205 °F / 96 °C 3 min, 0 sec
Courtney

Brioche gaah. It’s not even fair to compare things to the perfection that is Brioche :P

TastyBrew

Ha ha. No, Brioche is totally in a category of its own. Although i have found a permanent spot in my cupboard for this one too. Something about its hit you in the face roasted almond flavor that I seriously crave from time to time.

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drank English Breakfast by Utopia Tea
612 tasting notes

Seems I never added to this my cupboard when I received it ’cause it was a (crazy generous—they gave me a full 1oz bag!) free sample.

I’ve been embracing the notion of starting the day with brisk tea now that it’s cooler and darker and harder to want to get out of bed (in the summer, I usually don’t make a cup of tea until after lunch). I feel like I stumbled upon the ultimate Holy Grail version—Butiki’s The Black Lotus—but it’s SO good and so special I don’t want to over-rely on it only to get burned out (quelle horreur!) or just plain not be able to afford it or ruin my ability to ever tolerate anything else, ha. And I do love these kinds of teas generally when done right. So I’m going to clear out all my EBs and similar brisk morning teas this season, I think. This randomly called out to me first today.

And I’m glad it did! It’s really good. I know I must be imagining it but it feels like there’s the lightest bit of bergamot or something in it. Something clean and slightly floral, zesty. Probably just citrus peel but whatever it is, it’s delicious to smell and drink. And this is nicely balanced, bold and woody-astringent (tastes like there’s darjeeling or ceylon in this) but with a sweetness too, and that clean floral feeling that makes the astringency more palatable. There are some toasty malty qualities right at the tiptop of it, just enough to notice at all. For me, that’s great (I like malt but I also like what I tend to put on the other end of the spectrum out of personal history not actual taste accuracy necessarily, that light drying woodiness). I didn’t add milk or sugar and really enjoyed it. Looking forward to more (and touched Utopia gave me so much there can be a lot more!).

Preparation
205 °F / 96 °C 4 min, 0 sec

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84

I’m not feeling the chocolate flavoring as much tonight as I did the first time I had this, but I still find the strawberry flavor true and juicy and it’s the dominant flavor. The saffron adds almost a savory element and plays really well in here. Yum.

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84

Tea #27 from Another Traveling Tea Box

My immediate reaction when opening the bag was ‘Please oh please be as good as you smell.’ And while it’s not that good, it is really pleasing.

The strawberry in here is perfect. It’s juicy, sweet with a bit of sharp strawberry zip, and most of all it’s subtle. The whole cup is really subtle and subdued while remaining insanely indulgent. I don’t get any chemical aftertaste from the chocolate, and the saffron keeps the whole cup from pushing into ‘too sweet’ territory.

This is the tea that makes all the tea I’ve filtered through today worth it!

Preparation
205 °F / 96 °C 3 min, 15 sec

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Hey Steepster! Long time no see. I got a HUGE tea box from TastyBrew and there was a big bag of this in it. The aroma is strong. Warm, melty chocolate notes with a nice nutty/toffee aroma. The flavor is nice. It has a nice chocolate flavor and then the hazelnut comes in. The toffee lends a bit of sweetness. There is rice crispy things in it and I feel like there is a nice hint of rice. I like this tea but I like the aroma of it more :) thanks again!

BrewTEAlly Sweet

You are making me drool! Stop it.

KallieBoo!

Lol I’m sorry!

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79

Backlog:

My last backlog for this evening. (OK, ok, so it’s 3:41 in the morning. I’m a night owl.)

An interesting blend. I wasn’t too happy to find that there was hibiscus in this but it does OK in this blend … it’s not overdone, it’s just enough to enhance the berry tones but not so much that it comes off as syrupy or too tart.

The litchi and the raspberry are surprising buddies in this tea … I wouldn’t have thought to pair the two fruits together, but they work well together. The litchi doesn’t taste off (as sometimes it can) I think that the raspberry gives it balance.

Here’s my full-length review: http://sororiteasisters.com/2013/06/04/little-litchi-raspberry-black-tea-blend-from-utopia-tea/

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77
drank Rose Mango by Utopia Tea
437 tasting notes

This tea would certainly be a nice tea to have in summer as it is bright and citrusy, and at times references hard candy and bubble gum to me before opening into a bright floral rose.

The dry leaf smells kind of like tart candy and contains a blend of teas (with green tea most apparent) some rose buds and is scattered with a few pieces of dried buds.

The brewing instructions in the package suggest brewing it for two to three minutes at boiling. I used water at the higher end of the scale that I use for greens and brewed for about a minute and a half, and the tea was slightly bitter and a little astringent, so I suggest using lower temperatures and brewing for shorter time periods. The flavouring is quite strong and I don’t think that you would miss much by using shorter brew times.

However once brewed the tea smelled very fruity, with citrus, mixed with an under ripe mango, combined with rose, and that sweet fruity spicy smell of some green teas.

The tea despite its slight bitterness tasted refreshing and bright, with lemon citrus over a peach mango mixed with lemony rose spice. The base tea flavour was relatively hidden, though It might be contributing to both the fruitiness and the spice. The nice bright flavour, does remind me of the flavour of some hard candies but in a pleasant way.

The second steep was brewed at a lower temperature and was less bitter. The rose and fruit had a flavour that referenced some old
fashioned bubble gums at first than expanded strongly into the flavour of fresh bright rose.

Thanks Utopia tea for including this tea as a gift with my order!

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my sister made a big pot of this last night. i said “pick anything from the swap box!” and she giggled at several of the options as she went through the pile.
i really loved this tea. delicious cream grey with none if the caffeine guilt!
i’m writing this from my phone and i’ve been too busy to really be able to spend quality time on steepster. but i still visit and browse your entries everyday! even if it is just for a few minutes.
i would really like to have a tea like this in my permanent stash. i’m not afraid of the decafs.
thank you so much TastyBrew! i really enjoyed this sample!

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I does smells like almond cookie, so I had high hopes for this. However the almond flavour isn’t so strong.
The black base is fine, just not what I was hoping for.

Preparation
Boiling 3 min, 15 sec

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This is a sipdown of the sample of this sent to me from TastyBrew. Thanks! When I drank the first half of this sample about a month ago, I was watching the last inning of a St. Louis Cardinals game, which they won. Coincidentally, we’re sitting around in PJs watching the Cards again today! It’s the 8th inning, & we’re playing against our nemesis team, the Cincinatti Reds, & currently kicking their butts, 11 to 2!

So this is a nice tea, rich & chocolaty, & today I’m tasting a little more of the hazelnut. I’m drinking it straight, as I’m doing a Whole30 right now, & so no sweeteners of any kind. Of course, adding a little sweetness would bring out the toffee flavor more, but this is pretty damn good as is! If you’d like to know what a Whole30 is, here’s the link:
http://whole9life.com/2012/08/the-whole30-program/

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Thank you TastyBrew for this TastySample. :)

I’m more of a fan of plain teas than flavored, but I enjoy a good cup of dessert from time to time, & since I rarely eat actual sweets, my desserts tend to be teas. This one is quite tasty!

We’re watching the last inning of the Cardinals vs Oakland baseball game, Cards leading 7-1 (last night we lost). I brought a bag of stevia back from the kitchen, just in case I wanted to add some. I drank the first half of the cup without, & it was really very good that way, with an unsweetened cocoa kind of thing going on. Then I sprinkled a pinch of stevia in it, & that brought out the Toffee more. The Hazelnut is present, but more as a bitter element than a nutty taste.

My cup is empty & the game is over. We won!

TastyBrew

I remember awhile back when utopia posted a sale you mentioned wanting to try this. Personally, I don’t like this too much. But I’m glad you do! They have an awesome almond cookie black tea though, that’s my favorite from them.

Sil

hmm might have to go on my list of teas to try…

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95

Since I’ve posted some less than stellar reviews of some other utopia teas, I need to post a positive one when given the opportunity. And this is the opportunity. My name is Amy, and I’m addicted to this tea.

It’s a strange tea. It’s cinnamonny, almond, roasty, a slight citrus sweetness, and a somewhat burnt flavor in there too. The black tea base is a nice balance to all the flavors. I honestly find myself craving this tea. And then once I have it, it’s all i can drink for the rest of the day. Nothing else sounds good. I just want more. When I pull it out to have a cup, I’ve already decided that there will be no other teas that day.

I’ve read comparisons of this to Brioche. It’s nothing like Brioche. Brioche is delicious in a “how could you not love this?” way. While I enjoy this tea, I can see how some people don’t. But I also drink it way more than I drink brioche. Not because I like it more, but I honestly crave it. There’s something dark and bit dirty about it. The only comparable tea would be Butiki’s almond indulgence on steroids.

Of all my flavored teas (which has recently been reduced in a massive way), I drink this way more than anything else.

Sil

Lol. I should get you to add a sample next round for me to try.

Fjellrev

Oh god oh god oh god, Brioche. Don’t remind me of the upcoming Black Friday and potential Brioche madness.

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