I had this for breakfast today and it was a good strength for me. I used two teaspoons for about 14 ounces of boiling water. The hazelnut is very nice, and doesn’t come off like Nutella as is the case with a lot of hazelnut flavored things.
I thought the tea base was a great strength since I don’t add milk or sugar, but I do think this could take it and I will probably make a latte with it sometime soon. I did taste a little something I thought was….woody? Toasty? When I checked the description it said this is toasted hazelnut flavor so I think it was that toastiness that I picked up.
Very nice!
