drank Mango Chili Chai by Twinings
3392 tasting notes

When the month began I had neither a lime tea nor a mango tea to fulfill the next prompt. Then a neighbor offered me a box of this tea because the shop where he works has decided not to carry it. I initially turned it down because I don’t like spicy tea, but decided to give it a try and share the rest.

I drank very little of it because I didn’t want to get hyped up by the rhodiola root. The aroma is sooooo fruity – all mango! The taste is what I expected more or less – so much ginger heat, with chili pepper heat right on its heels. I did one or two sips hot and flash chilled the rest because it is miserably hot and humid, and if the mango was the lead flavor I would have loved this. Instead, it was a cold sip followed by unwanted hot spices. Down the drain it went, but chili chai lovers will probably like it. I tasted no lime, but I didn’t take the time to try.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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