Advent sipdown #17 (I think)
This one has an aroma that could be very offputting. It reeks, and I mean REEKS, of cherry cough syrup. It smells like it is made of red rooibos and cough syrup. But…it tastes good.
I am not sure if I would peg this as cranberry had I not known the flavor, but very fruity and it has the sharp tartness of cranberry without being hibiscus-like. Very good with breakfast and Ashman sipped the rest down later in the morning.
Seven to go…
I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.
We have learned so much history, geography, and culture in this journey.
My avatar is a mole in a teacup! Long story…
North Carolina
Almost there — you’ve got this!