Robust and slick, that’s how I think of this Dian Hong. It has a fairly classic profile with strong chocolate/cocoa notes. It is sweet, woody, a touch bitter and drying. It also reminds me a bit of eucalyptus, partly in the flavour, partly due to the cooling, astringent mouthfeel. Generally, the liquor is pretty thick and satisfying.
Flavors: Bitter, Chocolate, Cocoa, Cooling, Drying, Earth, Eucalyptus, Sweet, Wood