A sipdown! (M: 2 Y: 42): prompt: your freshest green tea.
I have used remaining 2 grams in my teapot; which was a maybe too little; but 90°C water (which is in my opinion a bit too much) and 3 mintues steeping time produced a good cup.
My impressions were pretty much same like last time, nice grassy sencha without a note of seaweed. It has faded a bit and it’s past its time of “freshly cut” grass, it is “just grassy”. A huge change of flavours for me as I got it after I finished my gongfu session I wrote about in my previous tasting note.
