Recommended
Well. It’s pure peppermint. What can go wrong?
You just need fresh leaves. And this one is fresh. It smells and tastes very similar to two leaves and bud Peppermint.
If we didn’t had so much garden-grown peppermint, I would seek out the loose leaf — it seems they use whole leaves and do not crush them. 1 kilo available as well!
Flavors: Peppermint
Preparation
205 °F / 96 °C
8 min or more
10 OZ / 300 ML
