I guess I will need another pouch of this tea. I think that says enough about this tea.
I took two teaspoons; and brewed quite light. It could be two, three minutes maximum.
It was so nicely smooth, no maltiness today. It was in taste quite floral — lavender; but as well some cooling effect, I don’t know what was the cause; and as well bit rough from the verbena. It was bit lemony as well.
As I said, great morning tea! :)
Preparation
205 °F / 96 °C
2 min, 45 sec
2 tsp
10 OZ / 300 ML
