Devon Bartholomew Advent Day 7

Labeled: Russian Black Currant

I could smell the hibiscus as soon as I opened the little baggie. :( I brewed it up anyway and gave it the old college try, but yeah, this one is NOT for me. Whatever other notes might be present are absolutely buried in the tart, acidic hibiscus flavor. It is a very Christmassy color, though!

Flavors: Acidic, Hibiscus, Tart

Preparation
Boiling 8 min or more 1 tsp 10 OZ / 295 ML

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

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Milwaukee, WI

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