Courtney sent me a sample of this (thank you!!) and it’s very tasty! I didn’t even have to add sugar…weird.
I admit that I wasn’t sure what to expect because the tea looked like debris from a cracked pecan. The strawberry flavor is spot-on and if anything maybe adding a dash of cream would be all I’d suggest.
Preparation
212 °F / 100 °C
5 min, 0 sec
YES.
Sounds yummy… Maybe good iced ?!?
I’d add a little sugar if I decided to cold brew it but it would definitely be delicious iced!