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This tea is like a decade old. It’s not as delicious as I recall, but I have a much more established aversion to red rooibos. Still… I like it. A little bit of chocolate with a coffee depth too it and orange in the high notes. All that drowns out the rooibos and I’m not even left with that annoying dry woody feeling in my mouth. I have a few more cups worth of this that have been hiding in the back of my cupboard for safekeeping. I had been unwilling to finish it off as it was one of my early favorites and introductions to loose leaf. I think I’m ready now.