2024 sipdown no. 80
This has that waffle sweetness typical of a Taiwanese black, that really comes out as the tea has cooled. The body is light-light/medium and the tea is fairly smooth overall. The real shock of this tea was with my second cup where I oversteeped by 4 minutes (face palm) and it was still perfect! I wasn’t expecting a lot since TG seems to specialise in flavoured teas, but I would happily order this one.
I love black and oolong (unroasted/green and red preferable to roasted) teas, followed by green or red rooibos, herbals, whites, and subtly flavoured greens.
Likes:
Raspberry, strawberry, peach, apricot, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.
I enjoy bergamot when paired with flavours that mellow it.
Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.
I’m vegan and have an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I’ll happily pick them out of blends).
she/her/hers
Last updated January 2023.
Canada
