88
drank Silver Bud Red by white2tea
4314 tasting notes

Sipdown! (32 | 32)

Sorry, it’s been a few days since I’ve written a note. I had a couple of all-day work events this week which really just wore my introverted self out. But thankfully now it’s Friday and a half day, woo!

This tea was delicious. It’s been my first tea of the day for a couple of weeks now, and is such a lovely start to the morning. It’s gentle and smooth and just tastes like pure honey with a touch of bread. I’m not sure I’ve tried another tea with such a strong and distinct honey note to it. And not like generic honey flavor, but like actual clover or wildflower honey with those subtle pollen-y floral notes. It reminds me a bit of Taiwanese black teas, but without the other fruity and cinnamon flavors those tend to have.

Anyway, not a very complex tea but super delicious and I would absolutely buy it again. :)

Flavors: Bread, Creamy, Floral, Honey, Malty, Pollen, Smooth, Sweet, Thick

Preparation
190 °F / 87 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
Courtney

This sounds incredible!

Cameron B.

Sorry I don’t have any left to share! :P

Courtney

You’re far too generous as it is! ❤

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Comments

Courtney

This sounds incredible!

Cameron B.

Sorry I don’t have any left to share! :P

Courtney

You’re far too generous as it is! ❤

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- January sipdowns: 29
- Total 2025 sipdowns: 29

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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