Dammann Frères Advent Calendar 2022 – Day 2
Ooh, excited to try this one! My husband is Italian-American so we generally buy a panettone around the holidays every year.
This is honestly spot-on and I’m very impressed. It tastes just like an orangey brioche, which is essentially what panettone is. Super buttery and silky smooth with the perfect amount of sweet yet fresh orange flavor. It sounds decadent, but actually it tastes quite light, which is perfect for a light and fluffy panettone. The only thing it’s missing for me is the raisins, which I can live without.
Very scrumptious, this will definitely go on my to-order list!
Flavors: Bread, Butter, Cake, Nuts, Orange, Orange Zest, Smooth, Sweet
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Now I want to eat a panettone!
Me too lol! We’ll have to get one soon so I can devour it… :D
Chocolate chip panettone > raisin panettone
Honestly I’m not a fan of the chocolate ones! :P
Nooo, chocolate is the way to go! Haha.
Chocolate you say? I’ll have to keep an eye out for that version.
Yesss, don’t listen to Cameron, the chocolate ones are the best! :P
Ha ha, I love chocolate but I feel like it overpowers everything else when it’s in pastry.
That’s fair. I do love chocolate in pastry though! Pain au chocolat, mmm…
We make a homemade one where we soak all sorts of dried fruits in rum and amaretto and add lots of zest. It’s a ton of work, so we definitely don’t make it often enough!
I’ve never had panettone but this tea sounds delicious. The orange one sounds yummy.
@AJ that sounds incredible! Drooling over here.
There is a coffee shop in Oakland that gets chocolate croissants that have little bits of candied orange peel in them and they are AMAZING! I’m imagining chocolate panettone to be in a similar flavor profile.
That sounds so good Dustin ! And yup, it does sound similar to the chocolate panettone I’ve had. Shame I can’t try those croissants to compare.
Now I want to eat a panettone!
Me too lol! We’ll have to get one soon so I can devour it… :D
Chocolate chip panettone > raisin panettone
Honestly I’m not a fan of the chocolate ones! :P
Nooo, chocolate is the way to go! Haha.
Chocolate you say? I’ll have to keep an eye out for that version.
Yesss, don’t listen to Cameron, the chocolate ones are the best! :P
Ha ha, I love chocolate but I feel like it overpowers everything else when it’s in pastry.
That’s fair. I do love chocolate in pastry though! Pain au chocolat, mmm…
We make a homemade one where we soak all sorts of dried fruits in rum and amaretto and add lots of zest. It’s a ton of work, so we definitely don’t make it often enough!
I’ve never had panettone but this tea sounds delicious. The orange one sounds yummy.
@AJ that sounds incredible! Drooling over here.
There is a coffee shop in Oakland that gets chocolate croissants that have little bits of candied orange peel in them and they are AMAZING! I’m imagining chocolate panettone to be in a similar flavor profile.
That sounds so good Dustin ! And yup, it does sound similar to the chocolate panettone I’ve had. Shame I can’t try those croissants to compare.