I am really enjoying this stuff at breakfast. It falls on the side of a strong tea, yet quite mellow. The taste is more earthy than malty yet still delivers a satisfying strong black tea feel. I actually find it fun to drink as it’s just a bit of a surprise, really, and has a lovely taste in my opinion.
Flavors: Earth, Malt
Preparation
195 °F / 90 °C
5 min, 0 sec
3 tsp
18 OZ / 532 ML