Ok. This is the first puerh that I can really get into… Dumping rinse of first steep was critical, and this is not too fishy. The tangerine definitely tempers the earth/dirt notes with some fruit. There is a fascination to the aromas. Like a real mycelial, loamy smell of freshly turned, decomposing wood chips. And it has decent smooth texture and body. Maybe my gateway puerh?
