Chinese Oolong

Tea type
Oolong Tea
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Edit tea info Last updated by Ricky
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  • “I’m making Kombucha for the first time! My jug isn’t nearly as big as it should be so we’ll see how things work out. I cut the recipe by two thirds so I’m a little worried that the the ratio may...” Read full tasting note

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1 Tasting Note

1759 tasting notes

I’m making Kombucha for the first time!
My jug isn’t nearly as big as it should be so we’ll see how things work out. I cut the recipe by two thirds so I’m a little worried that the the ratio may be off in some way. (do you need a minimum amount of anything to get the party started? I don’t know…)
Bah. I guess I have to wait and see. This is the not so fun part. I’ll have to rely on other teas to keep me entertained!

Bear With Me

Oolong kombucha ftw!!!!

Indigobloom

Hehe I really hope it works out Bear With Me! :)

Bear With Me

It should! Oolong makes the BEST booch!

I need to find some nice big non metal jars and get mine going again..

TeaBrat

oh have fun!

Indigobloom

Bear With Me, I used an oolong that isn’t the best quality but is great for mixing and experiments, cooking etc. So hopefully I added enough! or I brewed it for long enough. Different recipes I saw called for various lengths of time… so many factors to look at! LOL

Indigobloom

TeaBrat, thanks!! I can’t wait to see what happens :P

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