Peach Nectar Tea Bag

Tea type
White Tea
Ingredients
Honeybush, Peach, Peach Flavour, Rose Hips, White Tea
Flavors
Honey, Peach, Sour
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Tea Bag
Caffeine
Low
Certification
Kosher, Organic
Edit tea info Last updated by Snorlax
Average preparation
180 °F / 82 °C 3 min, 15 sec 12 oz / 354 ml

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6 Tasting Notes View all

From Rishi Tea

Early spring harvested white tea from the misty mountains of China’s Fujian Province provides a honey-like undertone to Rishi’s Peach Nectar blend. Succulent peaches, tangy rosehips and floral accents of honeybush marry beautifully with the tender white tea, creating a delicately sweet and playful cup.

About Rishi Tea View company

Rishi Tea specializes in sourcing the most rarefied teas and botanical ingredients from exotic origins around the globe. This forms a palette from which we craft original blends inspired by equal parts ancient herbal wisdom and modern culinary innovation. Discover new tastes and join us on our journey to leave ‘No Leaf Unturned’.

6 Tasting Notes

60
116 tasting notes

sweet peachy smell, mild, a bit sour.

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1774 tasting notes

Mmmmmmno, not impressed. Followed steeping instructions, but didn’t get that great of a cup. It smells like peach, but there is a little hint of a hibiscus bite and a flatness to the flavor. I swear I can taste the bag in the finish. After having teas with such bright and full peach flavor, this one really underwhelms.

Preparation
185 °F / 85 °C 4 min, 0 sec
Mastress Alita

I can taste a “papery” or “cardboard” sort of taste from teabags in the water, too. I have to cut them open, dump the tea out, and steep it in a gravity well infuser, teapot, etc. The only bags that I don’t seem to have that taste issue with are the sachet-style ones.

Dustin

That’s a good fix! When I went to toss the bag I noticed that it seems like it is more of a woven plastic fiber. Like a thicker version of the “silk” bags out there. So I’m now uncertain if it was flavor from the bag or if that taste was in the tea it’s self.

Arby

I also disliked this one. It feels like it is really flat and is missing the base or something.

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60
2972 tasting notes

This is a nice peach tea for coldbrewing, however I wouldn’t drink it again hot. There is an acidity here that doesn’t work for me. Also, there is a weird aftertaste of something similar to baking soda. The peach is nice, as is the honeybush. This would have been a stronger tea using more honeybush in place of the white tea. There isn’t enough honeybush for it to really shine through, and the white tea is drowned out by the powerful rose hips and peach flavour.

Flavors: Honey, Peach, Sour

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85
17 tasting notes

Light and fragrant

Flavors: Peach

Preparation
170 °F / 76 °C 1 min, 0 sec 1 tsp 16 OZ / 473 ML

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87
82 tasting notes

This is really fruity and delicious! The peach really comes through and makes it a delicious sweet tea.

Flavors: Peach

Preparation
4 min, 0 sec 12 OZ / 354 ML

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70
984 tasting notes

This tea comes in cheesecloth sachets and the quality is much closer to loose-leaf than a typical bagged tea. The sachets come individually wrapped. When I opened the first one, I instantly smelled peaches! Not so much fresh peaches, though. It’s a sweeter aroma, more like canned peaches or peach jam. The flavor is quite sweet as well. The main note actually seems to be honey, with the peach coming out more in the aftertaste. I’m not blown away by it, but it’s nice!

Flavors: Honey, Peach

Preparation
180 °F / 82 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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