Partridges English Breakfast Loose Tea

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Stoo
Average preparation
Boiling 5 min, 0 sec

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From Partridges, London

Fine English Breakfast loose leaf tea, referred to as ‘breakfast’ as it is a slightly stronger tea than most others, so as to give you a boost in the morning!

About Partridges, London View company

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2 Tasting Notes

89
262 tasting notes

Santa Claus was very good to me again this year (even though I wasn’t always a good boy). He brought me some Partridges English Breakfast Loose Tea.

I love powerful bold black teas in the morning to knock me out of my post-slumber stupor; the stronger the better. However, I may have found a black tea that is potentially too strong even for me. This is not a criticism of the tea, but rather, my brewing method. I steeped the tea for five minutes at 212 degrees. I think this tea would have a more mellow flavor with three minutes of brewing. I will try that next time.

This selection has a prominent malty taste. The flavor is full and enduring, providing a big bang with every sip. Even with my over-steeping, the flavor is not bitter, just very rich and strong. The color is like maple syrup.

I do like this tea. It reminds me of other robust UK black teas that I was offered when I visited Scotland years ago. This is the kind of tea that will slap you awake in the morning. I will definitely keep it in my daybreak rotation for those mornings when I need an extra shove to reunite with the land of the living.

Preparation
Boiling 5 min, 0 sec

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