Bai Mu Dan Bio Weißer Tee

Tea type
White Tea
Ingredients
White Tea Leaves
Flavors
Clear, Spices
Sold in
Loose Leaf
Caffeine
High
Certification
Organic
Edit tea info Last updated by Jamie Ly
Average preparation
170 °F / 76 °C 0 min, 30 sec 4 g 2 oz / 70 ml

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  • “Wet leaf has nice spicy notes but I still have to drink it more to figure out which spices are present in the smell. Taste is very clear and not super bitter and astringent. I used the standard...” Read full tasting note
    72

From Aha Tee,Yi-Hsi Chiu

Eine Spezialität des weißen Tees. Die Teeblätter sind durch hren weißen Flaum gleichzeitig volumig und elegant. Der hellgebe Aufguss, kombiniert mit einem sehr fein duftendem, bekömmlichen Geschmack, regt den Genuss aller Sinne an.

About Aha Tee,Yi-Hsi Chiu View company

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1 Tasting Note

72
40 tasting notes

Wet leaf has nice spicy notes but I still have to drink it more to figure out which spices are present in the smell. Taste is very clear and not super bitter and astringent. I used the standard Fujian/Taiwan Gongfu tea method with a gaiwan to brew this tea.

Flavors: Clear, Spices

Preparation
170 °F / 76 °C 0 min, 30 sec 4 g 2 OZ / 70 ML

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