Cinnamon Pear

Tea type
Black Tea
Ingredients
Black Tea, Cinnamon Chips, Dried Pear, Organic Flavours
Flavors
Apple, Cinnamon, Fruity, Lemon, Pear
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Kittenna
Average preparation
205 °F / 96 °C 3 min, 15 sec 5 g 12 oz / 362 ml

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24 Tasting Notes View all

  • “Here’s Hoping TTB I don’t think I’ve ever had a really good pear-flavored tea, so I was curious to try this one. I found it pleasant, but lacking in a genuine pear taste. To me, this was more like...” Read full tasting note
    75
  • “This is my first review from the Here’s Hoping TTB! I don’t think I’ve had a cinnamon-fruit flavored black tea before (the closest thing I’ve had would be chai, I guess) but I expected to like it...” Read full tasting note
    80
  • “This is exactly as promised for me & exactly as I expected: Pear! Cinnamon! The pear is almost like apple though. I love the cinnamon in 52Teas and I find it masks the black tea base better....” Read full tasting note
    84
  • “The pear flavouring in this tea is so good! I’m surprised every time I drink it, because it’s the only tea I’ve actually been able to taste the pear in. Cinnamon is always a winner for me too. It’s...” Read full tasting note
    88

From 52teas

Sweet, juicy pear paired (pun totally intended) with some warm cinnamon and premium black teas. This is a delicious tea—hot or iced. With premium black teas, freeze-dried pear pieces, cinnamon chips and organic pear and cinnamon flavors.

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

24 Tasting Notes

78
6111 tasting notes

Picked this up recently from 52teas’ (got my teas today!) because I couldn’t resist trying a pear tea. Eventually, I will find the One.

Picked a black tea to round out tonight’s cups because I figured it could maybe compensate for the unfiltered water a bit better than the two greens. I hadn’t really thought that through previously. The flavour when I opened the bag was unbelievably delicious – it smelled almost exactly like an apple fritter, except with pear tones instead of apple (so a pear fritter, but I didn’t think that would bring to mind the same imagery as apple fritter). The cinnamon is perfect and not overwhelming – I have been so averse to cinnamon in teas lately, because there’s just something to it that I dislike, but there’s none of that going on here.

Tastewise, I think the tea is pretty good, though it is tough to live up to such an amazing aroma. I did of course eat a carrot muffin just prior, so my mouth is contaminated with spices and it’s difficult for me to properly taste the flavours. Oops. The sip I did have shows promise though, but I’ll finish up this note once a) the tea’s a bit cooler, and b) my mouth is a bit less flavourful.

ETA: The flavour was good but weak. It was the perfect cinnamon pear flavour, though. I’m hoping brewing it a bit stronger/longer will help (to be fair, I wasn’t using my usual mugs, so it’s possible I underleafed.)

Fjellrev

If only teas could conveniently taste how they smell…

Tealizzy

I agree with you on the cinnamon…I’m just not craving cinnamon teas this year.

OMGsrsly

Ohh, you’re another one looking for pear teas. I know there are people looking for pear, and people looking for peach, but I never remember who. I’ll have to check Bayswater again as they got in a couple new ones.

Kittenna

Fjellrev – in a perfect world…. :D
Tealizzy – I’m still enjoying some cinnamon, but I’ve become VERY picky on it, and there’s a certain cinnamon flavour that I find completely unappealing, which didn’t bother me before. Which does rule out a bunch of fall-ish teas, sadly.
OMGsrsly – Yep, but I’m mostly piggybacking on Sil with it, instead of searching things out. I have so far been impressed with Bayswater – maybe they will pull it off at some point! I also would love a truly peach-flavoured black or oolong, but it’s not as much of a priority.

OMGsrsly

Ahh, ok. :)

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88
1118 tasting notes

What a lovely fall tea! There is a wonderful balance between the pear, the cinnamon, and the base tea. The pear flavor is poached, juicy and sweet. I’m impressed by how well it stands up to the cinnamon, which has a good flavor but no heat. The lack of heat is a good thing. I also like that while the cinnamon is present throughout the sip it never overpowers the other flavors. The base tea is strong, but there’s no bitterness or dryness. It’s really nice , and it carries the pear and cinnamon flavors well.

I’m glad I picked this one up. The next time I have it I may add a little honey to my cup to make it a full blown dessert tea. I’m thinking that will happen sooner rather than later.

Preparation
200 °F / 93 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML
Michelle

this sounds great! I haven’t tried pear tea yet, but it sounds great, especially with cinnamon… do you recommend any decaf pear-cinnamon tisanes or teas?

Veronica

If you like rooibos you might want to check out Design-a-Tea. You can choose your base tea (rooibos is the only caffeine free option) and then your flavors. I requested a Pear Spice tea from them that was pretty tasty, but I used their black tea base.

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