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drank Salted Caramel by DAVIDsTEA
69 tasting notes

How could anyone not like this??

It is a combination of some of the very best things in life. I knew instantly I had met my match. Creamy salted caramel with chocolate tones and a just-strong-enough black tea base. Once again, a delightful blend from David’s.
Preparation
185 °F / 85 °C 7 min, 0 sec
2 comments
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Ellyn
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I love THESE two flavors together…but I tried the coco salted caramel tea from Teavana and it was a no go…I will look into this tea from David’s….

teaNsympathy
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Yes! I would highly recommend it! I’d choose David’s over Teavana any day. I tend to dislike their chocolate flavoring also.

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Comments

Ellyn
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I love THESE two flavors together…but I tried the coco salted caramel tea from Teavana and it was a no go…I will look into this tea from David’s….

teaNsympathy
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Yes! I would highly recommend it! I’d choose David’s over Teavana any day. I tend to dislike their chocolate flavoring also.

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“The heaven of modern humanity is indeed shattered in the Cyclopean struggle for wealth and power. The world is groping in the shadow of egotism and vulgarity. Knowledge is bought through a bad conscience, benevolence practised for the sake of utility. The East and West, like two dragons tossed in a sea of ferment, in vain strive to regain the jewel of life…Meanwhile, let us have a sip of tea. The afternoon glow is brightening the bamboos, the fountains are bubbling with delight, the soughing of the pines is heard in our kettle. Let us dream of evanescence, and linger in the beautiful foolishness of things.” – Kakuzo Okakura, “The Book of Tea”

I am happiest at a tea room, or snuggled up at home with a freshly brewed cup.

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West Village, NYC

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