I didn’t get this tea from this particular company, but it’s the same name and description, and it looks like the other tea place doesn’t carry it anymore. Anyway, as mentioned by the first reviewer, you really need a fine sieve or a teabag because this tea has a fine milled quality. It’s a nice vanilla tea. I have mine with condensed milk or milk/honey. I’ve also used it in a granola recipe. All around good tea.
Preparation
Boiling
4 min, 0 sec