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Anyone else have ‘We don’t talk about Bruno’ stuck in their head? Ai, well, anyway this one sounds interesting so here we go. The dry aroma starts off chocolate-like chocolate milk and then switches to Irish Cream and then if you leave your wiffer in there too long you end up with a spicy nose. Also reminds me of chocolate rum balls that my mom makes. The flavor begins with chocolate, mainly. Not very spicy, a hint here and there but you could add some true Masala chai and that would spice it up nicely. To be honest I don’t taste the pineapple unless I really think about it. The Assam makes a nice base. Slightly woody and earthy. It was interesting to try but not one I would buy.