I have mixed feelings about this tea. First steep had a nice, soothing, smooth taste. Presence was calm. Tea was really mild in taste. THe second brew, however, started to have more taste, and the taste it gave reminds me of Darjeeling teas. I don’t want my white pu’er taste like Indian black. Tea leaves get darker with every brew, and taste as well. Interesting phenomenon, although not very pleasant, I think.
First steep was nice, if only I could get that taste with later brews…
Lower temperature gives a dry, really unpleasant mouthfeel.
Preparation
200 °F / 93 °C
0 min, 30 sec
