This is my… counts.. second sheng? Third, maybe? I found it to be really astringent.. But talking to Phi and Veck, they let me know that my temp was too low, so I’d really like to try this one again.. I’m still a super pu noob, so I have lots to learn!
Preparation
6 g
3 OZ / 100 ML
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I do this about 200 to 205f.
I had done 185.. I didn’t realize I was so far off until it was way too late
Just the learning curve. We have all been there for sure :P
I sooo have wanted to try this! It looks so good and I hear amazing things about it. Rather, White2tea in general. I’ve yet to have any of their products, someday hahah I’ll get a subscription.
I do this about 200 to 205f.
I had done 185.. I didn’t realize I was so far off until it was way too late
Just the learning curve. We have all been there for sure :P
I sooo have wanted to try this! It looks so good and I hear amazing things about it. Rather, White2tea in general. I’ve yet to have any of their products, someday hahah I’ll get a subscription.