Recommended
Honestly, my first thought about this tea was that it tastes like Trix cereal. It could almost be a breakfast replacement, what with the cereal taste and the caffeine content needed to get my engine going in the morning. I take it with a splash of cream, and it’s fruity to begin with, but finishes with caramel and vanilla notes. The only downside is that it only produces 1 good infusion (the 2nd is very weak), but I’ve found this is a common trait among black teas.
Flavors: Black Currant, Caramel, Vanilla
Preparation
200 °F / 93 °C
3 min, 0 sec
1 tsp
12 OZ / 354 ML