This is a tea I did not expect to bring home with me. I am always on the hunt for good rooibos, particularly in Winter. I am rooibos-picky, I like rooibos strong and seem to crave a nightly cup in all these winter evenings.
I wanted a new Mariage Freres rooibos, but was expecting to want Rouge d´Automne (the rouge rouge d´automne if that makes sense). I was not too enthusiastic about Vert de Provence (the original take of which this is is a spin-off), and floral rooibos, did not seem appealing. Plus, lavender in tea just not my cup of tea (with some exceptions). But sniffing the samples, there was no competition – it smells as divine as Vert de Provence did, but with a punch from the rooibos probably.
And brewing it up, it lives up to its scent. The rooibos adds something to the floral and fruity exhuberance, it is just fabulous. Love it.
(btw is there just a tiny touch of juniper here?)
Preparation
Comments
So when you say you like rooibos strong, do you mean you want the rooibos flavors to come through strong or the added flavors to be strong? I’m in the second group personally. :)
TeaFairy, I am always wary of recommending rooibos to non-rooibosistas. But indeed this one is pretty different from everything else – and Mariage Freres is very very good at picking good rooibos bases, which is IMO what kills nasty rooibos blends.
Dustin, I meant I like a lot of leaf for not so much water! I like strong flavourings (as long as the flavourings are nice), strong rooibos I only like when it is very very very nice rooibos (which is not so usual). Excellent rooibos I like very much on its own, not excellent rooibos meh.
I’m not a fan of rooibos, but make it sound really appealing!
So when you say you like rooibos strong, do you mean you want the rooibos flavors to come through strong or the added flavors to be strong? I’m in the second group personally. :)
TeaFairy, I am always wary of recommending rooibos to non-rooibosistas. But indeed this one is pretty different from everything else – and Mariage Freres is very very good at picking good rooibos bases, which is IMO what kills nasty rooibos blends.
Dustin, I meant I like a lot of leaf for not so much water! I like strong flavourings (as long as the flavourings are nice), strong rooibos I only like when it is very very very nice rooibos (which is not so usual). Excellent rooibos I like very much on its own, not excellent rooibos meh.