Kofeiinikomppania

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Recent Tasting Notes

96

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Preparation
170 °F / 76 °C 3 min, 0 sec

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96

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Preparation
160 °F / 71 °C 3 min, 0 sec

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96

Great tea to make this terrible day better.

Preparation
160 °F / 71 °C 2 min, 0 sec

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96

Great tea for great day. :)

Preparation
165 °F / 73 °C 2 min, 30 sec

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96

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Preparation
160 °F / 71 °C 2 min, 30 sec

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96

This is the second time I drink this tea and I this is my favorite green tea of all. So yummy!

Preparation
155 °F / 68 °C 1 min, 30 sec

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96

Third steeping and still yummy.

Preparation
155 °F / 68 °C 2 min, 15 sec

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96

I think this is going to become one of my favorite green teas.

Preparation
155 °F / 68 °C 2 min, 15 sec

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96

Amaizing berry-like scent. Fresh, almost neon green color. Mild, slightly almondy, fresh flavor.

Preparation
155 °F / 68 °C 1 min, 45 sec

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73

Golden yellow mild tea. Wheaty after taste. Leaves smell odd, but tea does not have any of that smell.

Preparation
175 °F / 79 °C 2 min, 45 sec

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67

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Preparation
170 °F / 76 °C 2 min, 30 sec

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80

Very smoky tea. I love to drink this especially outdoors, like camping, but I rarely drink it. Now it was wonderful after a hearty meal of sausages and mashed potatoes (read: junk).

Preparation
Boiling 2 min, 45 sec

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40

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Preparation
175 °F / 79 °C 2 min, 45 sec

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40

This tea is more genmai than bancha. I picked out almost all the roasted rice and steeped just the bancha. Tea is bright light green and has a hint of the taste of the roaste rice now. It’s quite good.

Preparation
175 °F / 79 °C 2 min, 0 sec

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40

Genmaicha must be an aquired taste. This was horrible. Maybe I have to keep trying this and I’ll learn to drink it.

Preparation
170 °F / 76 °C 1 min, 0 sec

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89

So good…

Preparation
Boiling 3 min, 0 sec

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89

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Preparation
Boiling 2 min, 45 sec

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89

One of my favorite black teas. Mild, pleasant tea. Much lighter than any other black tea I’ve ever tried. It has very little bitterness. Color is beautiful brownish orange-red. This time I decided to add a little lemon to enhance the taste, but this is very good by itself.

Preparation
Boiling 2 min, 45 sec

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86
drank China Pu-Erh by Kofeiinikomppania
150 tasting notes

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86
drank China Pu-Erh by Kofeiinikomppania
150 tasting notes

I’m a little bit amazed everytime I drink pu-erh. It’s so earthy but still delicious.

Preparation
Boiling 3 min, 0 sec

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86
drank China Pu-Erh by Kofeiinikomppania
150 tasting notes

First cup of Pu-Erh in a long time. I still haven’t fully understod and learned to appreciate it’s taste. It’s so different and earthy and interesting. And each steep is different.

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86
drank China Pu-Erh by Kofeiinikomppania
150 tasting notes

This tea is my first Pu-Erh tea. I like it. I have drank it from time to time and It’s quite nice thought I have no other Pu-Erh experience to compare with.

Preparation
205 °F / 96 °C 3 min, 30 sec

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92

My favorite green tea from my local tea shop’s collection.

Preparation
170 °F / 76 °C 2 min, 45 sec

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