46

I am finally using up my last potful of this tea. I made it in the coffee maker. That spring/plug device at the bottom of the coffee basket works to keep the brewing liquid there once the pot is removed. It’s actually a splendid device for letting tea steep in the basket. Just pull the pot collecting the hot tea away so that the basket fills, then replace the pot so the basket drains the hot tea, then repeat: delay(brew), drain, repeat.
I had no sugar here, so just drank the tea black. It was much better than the last time I’d had it. Since Teavana’s discontinued it, there’s no point in recommending it or not. Just know that the longer steeping time and hotter temp seemed to improve it. Still not a favorite, but drinkable.

Flavors: Apple Candy, Artificial, Cranberry

Preparation
190 °F / 87 °C 7 min, 45 sec 6 tsp 60 OZ / 1774 ML

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Seems to me there’s a thin line between true discernment and pretentious twaddle. I’ll write what teas work for me, why I like them or not. I’m not the connoisseur some folks here are, but I think you will get a fair assessment of whatever tea I write about.

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