75
drank Yunnan Black Tea by The Tea Spot
676 tasting notes

Thank you to Bo from the Tea Spot for this big Sample tea!

I’ve lived in Colorado for almost two happy years now. Colorado is also the place where TEA discovered ME. What a loving tea romance that has grown into an everlasting love.
One of the charming things about my State are the many tea houses and tea companies located primarily around Boulder (about 45 minutes from me). And a tea festival at the Dushanbe http://boulderteahouse.com

One place I have yet to visit is The Tea Spot.
Today I recieved some samples from Bo which I am excited to try.
I would normally drink a Yunnan Black Tea in the morning, but by 6PM I was falling asleep on the couch. That would never do! Too early to fall asleep. The green-eyed logo on the package beckoned me…“pick me”! (That was a previous joke from a morning when I had a hard time waking up..but somewhat true again.)

I followed the packet instructions to use boiling water and steep 3-5 minutes. I decided on 4 minutes because I like a hefty cup of tea.
I made a 16oz pot using 2 tsp leaf.

OH NO! NO! The tea was WAY TOO STRONG!
I took a big sip and WOW! The liquor was very strong and bitter like I had soaked some tobacco leaves in with the tea and threw in a bag of cinders. No chocolate or malt. BLEH, MEH!

Something was wrong. I put the blame on myself, threw out the tea and began again. (I could do this, I read.. The Little Engine that Could!)

(Bo, don’t gasp in horror… trust me!)

I began again with only 1 tsp leaf, boiling water and 2.5 minutes on the steep time. The liquor was a nice red brown and much, much milder!
The wet leaves smelled bready and smoky.

You must not oversteep this tea!

The taste was a little malty and not very chocolatey. I say again, that there was really not a cocoa flavor in the tea that I could pick out at all.
This was a very, very smoky tea with tannin that splayed all over the tongue creating a prickly, peppery feel. I tasted a bit of potato like kettle chips.
I tried adding some sweetening and cream which worked well.

So, I wasn’t very impressed with this black tea. It lacked depth and smoothness. The smoke was too powerful. Something was too raw and untamed.

I am however, looking forward to more tastings and appreciate the opportunity to try this tea.

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Bio

Colorado Grandma 73 3/4 as of January 2022

Grandmother to 10. (we all drink tea!)
I began teatime in the Summer when my children were little. We took a break from play for tea and snacks every day. My children loved tea time.
There are several tea houses close to my home and a Tea Festival in Boulder. Fort Collins/Loveland is a bit of a foodie area. We are famous for breweries (Fat Tire is one brand).
Rocky Mountain National Park is 40 minutes away.
Our climate is semi-arid with LOTS OF SUN AT 5000 feet. (Heavy Winter snows start in higher elevations). Lived my until 2010 in Northern California.
I am very involved in my local Greek Orthodox Church. Recently I ignited a group for racial reconciliation.
I suffer from Migraines and Light sensitivity.
My family is Bi-racial (African-American, Scots) and Bi-cultural.
I’ve worked at a Winery, was a computer tech, been Athlete and Coach, Vista Volunteer. Love healthy food! Love travel and have been to Scotland, Italy, Greece, Turkey, Malta, Peru, Croatia, Canada, Mexico, Hawaii, Alaska.

Location

Loveland, Colorado

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