This is really, really delicious. It starts out with a lot of lemon and then there’s a little bit of ginger. I almost missed the reference to cookies, because hot this isn’t much like them, but the aftertaste is delayed and sweet like iced sugar cookies. Yum! As it cools there’s more ginger and more sweetness, and I might even like it better iced.
Flavors: Cookie, Ginger, Lemon, Sweet
Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.
I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!
I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.
Indiana, U.S.
