I drank this when I was ill. I try to drink spicy teas when sick so that I am able to detect at least some resemblance of flavour. This was gingery with a hint of pepper. My taste-buds couldn’t detect the orange because I was too ill. I am not rating this though, due to not wanting to be unfair. It wasn’t bad, it just wasn’t clear through my congestion.
Flavors: Ginger, Pepper, Tulsi
Retrogamer, tea enthusiast, and all around geeky gal. Let’s have a spot, shall we?
I enjoy most black, green, white, oolong (not too mineral-y), rooibos (green too), and various herbal teas. Oh, & I love guayusa. :}
My most searched for flavours include coconut, maple, melon, lychee, pumpkin, and ANYTHING reminiscent of cake. but I am open to try just about anything. I am not too fond of exceptionally fake tasting peach, grape, or lemon flavours, or Earl Grey teas either.
I have no allergies or food sensitivities.
NH
