There is a tang for the first 10 minutes or so (hot tea) but the flavor is deeper/richer than typical fruity teas. I think I prefer this to the Berry Up tea (also from David’s Tea) when hot. But both are lovely iced. The flavor is so berry sweet that you wouldn’t have to add sweetener of any kind.
Preparation
205 °F / 96 °C
5 min, 15 sec
