Mmmm. I haven’t actually tried this one yet. First trial of the variable-temperature kettle we got for Christmas, and the lowest setting seems perfect for greens. Did a short steep, which gave me a nice light flavour, not too overwhelmingly sweet. Lots of orangey goodness with a bit of tartness from the cranberries. A little too sweet for this late at night, but I was very pleasantly surprised by this one.
Preparation
180 °F / 82 °C
2 min, 0 sec
Yay! I’m glad the new kettle is working out for you guys :-)