80

One of my daily-drivers. I probably drink it once a week. If you’ve never tried the smokey campfire goodness that is Lapsang, you really owe yourself to try a few cups. An acquired taste definitely worth the effort.

Preparation
Boiling 4 min, 30 sec 2 g 16 OZ / 473 ML
ashmanra

I haven’t tried this one, but I enjoyed Upton’s Black Dragon Lapsang and Baker Street Afternoon Tea.

NibbleGuru

@ashmanra Upton was my go-to for awhile. Certainly they had a broader selection of oolongs and good black teas than I’d experienced before joining the looseleaf world. Sadly, they have a habit of discontinuing all my favorites. The upside is this gives me a reason to try new vendors, and I’m excited for my upcoming sessions!

ashmanra

If you feel like exploring new Lapsang, Crocodile from both Dammann Freres and TheODor are fantastic! (If you like them strong.)

NibbleGuru

Interesting! I just did a big trip to Jolie, so may be a hot minute till I order from a Parisian teashop, but this place looks promising! =^_^=

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ashmanra

I haven’t tried this one, but I enjoyed Upton’s Black Dragon Lapsang and Baker Street Afternoon Tea.

NibbleGuru

@ashmanra Upton was my go-to for awhile. Certainly they had a broader selection of oolongs and good black teas than I’d experienced before joining the looseleaf world. Sadly, they have a habit of discontinuing all my favorites. The upside is this gives me a reason to try new vendors, and I’m excited for my upcoming sessions!

ashmanra

If you feel like exploring new Lapsang, Crocodile from both Dammann Freres and TheODor are fantastic! (If you like them strong.)

NibbleGuru

Interesting! I just did a big trip to Jolie, so may be a hot minute till I order from a Parisian teashop, but this place looks promising! =^_^=

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