A sipdown! (M: 2, Y:2)
A sipdown prompt! A malty tea.
I had only two sachets, but sipdown is sipdown!
For first time I had it during my IATA DGR training and I little regretted that I had my travel mug only (with plastic inside) and that one is not a great vessel for all the nuances of tea.
But today I prepared it at home with my standard teaware and yes, it is huge difference. The tea is mostly citrusy actually. Quite strong and robust, with hints of stonefruits. And because I chose it as malty tea sipdown prompt, it is malty as well. However not so pleasant maltiness here, actually rather a bit on the bitter and metallic notes. A shame…
However tea from Rwanda… I am looking to try more from this region!
Preparation
205 °F / 96 °C
3 min, 0 sec
10 OZ / 300 ML
