Another tea from Amy, a little bit a celebration tea (I have “celebrated” with Classic Black by Battler) Thank you! And now I bet you are wondering why I am celebratin. No, it’s not birthday… that’s in 10 days. But I am celebrating that I have passed last course and now only finals are remaining! They will be held in February 2023, a little postponed from June 2021, I know, but I am glad I can go there. Postponed because my unsucessful exams before… but now I have everything done, but defending the thesis (it seems its ages since I wrote it) and the oral finals.
But back to this tea… I am puzzled to read such a negative tasting notes. Yes, when dry the bag smells bad. Indeed artificial, medicinal, “tang” like, and overall not so pleasant. But when brewed, and I think I did longer than 5 minutes as on the outer wrapping, it delivered pretty nice hot orange drink. I never had orange from wild, so not sure if they (but surely they do) do taste different than store-bought oranges. It was quite mouthcoating and mouthwatering taste. If I could reproduce this tea with its flavours as ice tea, it would be great (although today we had only around 22°C (72°F) with strong wind gusts). I am quite happy with this tea…maybe they tweaked the recipe?
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That is something worth celebrating! Congratulations. You’re almost at the end of your academic adventures!
That is soooooo exciting! Where is my party hat and confetti? CONGRATULATIONS!
Congratulations! That’s a big achievement! :)
Congrats Martin!
Thank you all!
Congratulations!
That is something worth celebrating! Congratulations. You’re almost at the end of your academic adventures!
That is soooooo exciting! Where is my party hat and confetti? CONGRATULATIONS!
Congratulations! That’s a big achievement! :)
Congrats Martin!
Thank you all!
Congratulations!