Backlog:
A really nice autumnal tea (and yeah, that’s when I drank it – I’m still really behind but I must get caught up by March 31, I just have to.)
The sip starts sweet. Notes of cinnamon. As I mention in my full-length review – http://sororiteasisters.com/2014/11/21/apple-spice-tea-from-culinary-teas/ – this is the cinnamon like you’d find in your spice cabinet, not the cinnamon that you’d taste from a cinnamon candy. It’s gently warm and sweet and it accents the apple flavor nicely.
The Ceylon base is a brisk tasting tea with a smooth, crisp character and moderate astringency.
A really pleasant cuppa.
