96

This has to be the most drinkable young sheng puerh that I have yet to have encountered. It brews up a pale brew with a slightly sweet taste with any traces of bitterness or smoke commonly associated with young sheng puerh. Future infusions grow slightly stronger and “puerh notes” begin to emerge yet the enjoyable light and sweet nature remains in this tea.

Preparation
Boiling 0 min, 15 sec

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A Christian mystic who loves ripe puerh and darker oolongs.

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Pennsylvania

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http://mercersburgmystic.word...

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